General Mills & The Whey to Sustainable Food Production
What is anaerobic digestion? How has General Mills’ Murfreesboro Plant leveraged it to save 25,000 gallons of diesel fuel, produce 1.6 megawatts of electricity and return 2,000 acres of farmland back to agricultural use? Sustainable Woman and Energy Engineer Leslie Marshall discusses.
Leslie, you’re the Energy Engineer at General Mills. What does a typical day entail for you?